Buy food lighting for perfect goods presentation at a top price
When choosing the right food lighting, you should first select which product it is specifically in your range. The different products such as meat, baked goods or dairy products each have their own need for lighting and can be perfectly staged by different light colors.
In the following description we will give you an overview of which lighting for food of all kinds is needed.
Food lighting for meat and fish
In meat and fish, a distinction must be made as to whether it is reddish or rather white products, since the use of the LED vitrine lighting is selected differently. For the butcher's lighting, we create light planning for butcher lights with our years of specialist knowledge.
With red meat and fish, particularly warm light should be used in the fresh counter, since it contains more red tones and thereby emphasizes the freshness of minced meat, steak and tuna in a special way. You can find high-quality LED lamps for the butcher shop such as LED spotlights or LED ceiling lights in our online shop.
Food lighting with cold white light
Cold white light in the showcase lighting would be fatal for meat or corresponding types of fish, since the color of the products is changed negatively and makes it appear.
In the case of white fish, on the other hand, a cold, white light is necessary to highlight the freshness of cod, sole and other types of fish. Cold white light is recommended because this lighting corresponds to the colors of the fish.
Lighting for fruit and vegetables
With fruit and vegetables, the shelf lighting should be low, but used in a targeted manner. Lamps in the area that radiate a warm and natural light spectrum would be suitable for this.
However, it should be noted that not every fruit and vegetables need the same lighting conditions. Salad, for example, tolerates strong, strong light, while growing vegetables such as potatoes, onions and asparagus need growing little light underground. Too strong lighting could let the vegetables spoil faster.
Lighting for baked goods and cheese
Baked goods and cheese need warm light due to the yellow tones of the products. The appetite is stimulated with the right lighting, and the crust of the bread looks crispy.
Too warm light, on the other hand, falsifies the color of the baked goods and makes the bread appear brown and unnatural.
Lighting for dairy products
Dairy products should be illuminated with cold white light to emphasize freshness and cleanliness. However, in dairy products with transparent packaging of LED lighting is discouraged, since it makes the product age faster and can negatively influence the taste.
Conclusion
Each sales zone in your (food) shop needs an individual type of lighting to present the products optimally. The color temperature plays an important role in addition to the light color.
Your business lighting should above all highlight the freshness of the products and encourage customers to buy. LED spotlights or special food lights are ideal for this because they save energy and release fewer heat.
Now at skapetze® Shopping the ideal food lighting
With us you can be sure to find the ideal lighting for your food. Convince yourself of our quick shipping and the short delivery time. If you have any questions, our competent customer service is available at any time!
